Hotel address818-820 George Street
How to reach the hotel
Contact the hotel
- Tel. (+61)2/92176797
- Fax. (+61)2/92176888
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Mercure Sydney - hotel description
Hotel code: 2073
Centrally located, Mercure Sydney is the perfect place from which to explore major Sydney attractions, making it the ideal hotel for guests travelling for either business or leisure. All 517 modern contemporary rooms features modern splashes of colour toreflect the vibrant Sydney backdrop. Be tantalized by the modern Four Elements Restaurant & Bar, Eve's Place Bistro & Bar, or make use of the indoor swimming pool, gymnasium and sauna located on the rooftop.
Extras of this hotel
With multilingual staff, 24hr reception and room service, tour information desk and concierge, Mercure Sydney prides itself on its excellent service and convenient facilities. Vending machines, currency conversion and laundry services are also available.
Message from the hotel manager
Mr Greg Brady, the manager of the Mercure Sydney hotel, would like to welcome you.
Located in the heart of Sydney's CBD, Mercure Sydney is within easy reach of many of the city's top attractions. The Opera House, Sydney Harbour Bridge, The Rocks and Darling Harbour are all within walking distance, as are a wide and eclectic range of restaurants, bars and cafés. Trains, buses and ferries are on the doorstep, providing guests staying at this striking Sydney hotel with the means to easily explore the city and its surrounds. Hotel staff is on hand to provide local knowledge and suggestions.
See you in Sydney
Work in this hotel
These prices may be based on different room types. Depending on the country, these prices may not include taxes, may include VAT only or may include all taxes (VAT and city tax). When prices do not include all taxes, the relevant taxes (VAT and/or city tax) will be stated in the following stages of the reservation process. The price is only guaranteed at the time of reservation.
Hotel classifications (1 to 5 stars for France) correspond to criteria laid down by local regulations.