In Support of: Local Singapore Fresh Produce logo
In 2019, The Singapore Food Agency (SFA) announced a ’30 by 30’ goal of producing 30% of Singapore’s nutritional needs locally by 2030. In line with this, Mercure Discover Local strives towards a sustainable food and beverage culture.
In collaboration with FoodXervices’ Backyard Productions campaign, Mercure hotels in Singapore will produce a series of unique flavours inspired by local products.
Mercure Discover Local – The Singapore Edition features four local produce, fresh from local farms as hero products.
Winestone is a place where great cooking and fantastic vibes meet. The modern-European restaurant takes pride in its ability to discover the most unique flavours from the freshest locally sourced ingredients.
- Mr. Kevin Bossino, General Manager, Mercure Singapore on Stevens
Homegrown produce
Special menu is available in April & May 2021.
• Fluffy Omelette Consomme
• Winestone Gin Sour
• Floating Island
• Swan Choux
Citrus Fresh Mullet
Special menu is available in June & July 2021.
• Grilled Citrus Grey Mullet
• The Fish Sipper
Special menu is available in November & December 2021.
Royale located in the heart of Bugis is known for featuring the best of international and local cuisine. Expect the best flavours from around the globe at Royale.
- Mr. Phillip Wong, General Manager, Mercure Singapore Bugis
TOWARDS A SUSTAINABLE FOOD AND BEVERAGE CULTURE
+65 6521 6030
Opens 11:30 am – 10:00 pm, daily
30 Stevens Road, #01-09, Singapore 257840
+65 6491 6100
Opens 12:00 pm – 2:30 pm (weekdays), 3:00 pm (weekend), 5:00 pm – 10:00 pm, Tuesdays to Sundays